Baking parchment is made from natural 100% wood pulp and is unbleached. Both sides are coated with food-grade silicone, making your baking safe and non-toxic.
Baking paper is widely used in ovens, baking sheets, air fryers, etc. Baking parchment greaseproof paper can be used for baking biscuits, bread, grilling, frying, steaming and as wrapping paper for packaging food.
It will not make your cookies or pastries come out sloppy and moist.
Parchment paper prevents oil splatters and prevents burns.
Baking paper is anti-stick and anti-grease, so baked goods peel easily from the paper and reduces cleanup.