Part of Imperia products, the name in pasta making. This Ravioli Tray is the quickest and easiest way of producing home made ravioli. Simply place a sheet of fresh pasta on the tray, gently pushing down into each hole as you go. Then fill each pocket with a filling of your choice before placing a second layer of pasta on top. Then seal around all edges using the rolling pin, and separate the individual ravioli from each other. Handwash only. 5 year guarantee.
Imperia 12 hole ravioli tray and rolling pin. Simply place a sheet of fresh pasta on the tray, making sure to overlap the zigzag edges and fill each cavity with a teaspoon of desired filling. Place another sheet on top and using the rolling pin start at the centre and roll out until all the ravioli have been cut and sealed. Turn upside down to remove and cook in boiling water for 8-10 minutes.
Additional information
| Weight | 0.454 kg |
|---|---|
| brand | Imperia |
| dimensions | 33.66 x 1.91 x 11.43 cm; 450 Grams |