Just Follow These Four Simple Steps and Bring the Sweet Ethnic Taste of Lady Locks to Your Kitchen:
Step 1. Cut puff pastry sheet into strips,starting at the pointed end, wrap the dough strips around the cream horn mold and work upward toward the larger end. Overlap each layer to avoid holes.
Step 2. Bake until golden, about 15 minutes .（Our mould will fit perfectly in your oven and fryer safe for deep fry.）
Step 3. Carefully slip out pastries from mold, cool .
Step 4. Fill the hole with cream or anything you like, Note: If you want to make 4-or-5-layer cream horn, the width of strip is better to be about 1.5 inches; if you want more layers, the strip should be a little narrower.
Product Feature:
Stainless Steel not rust and easy to maintain.
Easy to clean,smooth surface,clean and sanitary.good maintenance.
Using simple,various shapes,suitable for restaurants,families,etc.
Long service life,can be used repeatedly,unfavorable damage.
Package Content:
10 pcs Small Croissant Molds
10 pcs Large Croissant Molds
10 pcs Round Double Mouth Croissant Molds
1 pcs Reusable Silicone Piping Bag
1 pcs Clean Brush
1 pcs Puff Mouth
Croissant Molds Specifications:
Material: 430 Stainless steel
Color: Silver
Quantity: 30 pcs
10pcs Small Croissant Mold Sizes: 8.6 × 2.6 × 2.6 cm
10pcs Large Croissant Mold Sizes: 12.5 × 3.6 × 3.6 cm
10pcs Round Double Mouth Croissant Mold Sizes: 12.5 × 2.7 × 2.7 cm