s at Colour works challenged themselves to rejuvenate a baking and roasting essential: The pastry brush. Here’s the result: A problem-solving tool that looks great, feels good to use, and spreads smoothly without clumping or shedding. This pastry brush clings onto liquid effectively, for smooth, low-mess spreading. And thanks to the durable, flexible silicone bristles, It won’t leave bristles behind as you brush. Best of all, though, is its clever angled head, which helps you get into every little crease of your pie crust, or reach round meat to keep it juicy and basted as it cooks.
KitchenCraft Colourworks CWBRBRUSHNVY Angled Pastry Brush / Basting Brush, Silicone, Blackberry, 26 cm
$22.99
- Express yourself: Colourworks has taken kitchen tools back to the drawing board, adding problem-solving features and a vibrant palette
- Angled head: This improved pastry brush has angled bristles, for easy, all-over spreading and basting, even when reaching over
- No frizz: The durable silicone bristles effectively soak up liquid and will never frizz or shed like a traditional food brush
- A great feel: The brush is made of hygienic, stain resistant silicone that’s non-stick safe and has a rubber-coated handle for comfort
- This ingenious basting brush is dishwasher safe and heat resistant: It comes with a 5 years guarantee
In stock