KitchenCraft’s wooden meat tenderiser hammer is a must-have for meat fans. This simple tool is your ticket to melt-in-the-mouth steaks, easy escalopes, and more meaty treats. It’s made of sustainably sourced beechwood, which is super strong but not too heavy, so it’s easy to get a good swing going. Use the spiked metal end to improve tough steaks tenfold, or the flat wooden end to flatten fillets in seconds.
KitchenCraft Meat Tenderiser Hammer, Double Headed Design for Tenderising and Flattening, Beechwood / Metal, 31cm
$24.99
- THE CLASSIC WOODEN MEAT HAMMER: It’s just the tool for tenderising tough steaks until they practically melt in the mouth
- SUPER STRONG BEECHWOOD: This mallet can take a bashing, and is made from wood sourced from sustainable forests too
- TWO IN ONE: Use the spiked side to pound chewy fibres from tough cuts, or the smooth side to flatten fillets
- FEELS GOOD TO USE: It has a balanced design and a curvy handle, for a secure and comfortable grip
- USEFUL INFO: This meat mallet measures 31cm (12 inches) long, and comes with KitchenCraft’s 12 month guarantee
In stock
Additional information
| Weight | 0.27 kg |
|---|---|
| brand | KitchenCraft |
| dimensions | 5.6 x 10.6 x 34 cm; 250 Grams |