This small bar of Romney’s Kendel Mint Cake is packed with sugars and mint tasting to provide you with the energy you may loose when your out hiking the mountains. It is produced by a family run business and is now a great staple for walkers and hikers alike across the globe, and has been popularised by Sir Edmund Hilary’s climb to the summit of Mount Everest in 1953.
glucose-fructose syrup, sugar, wheat flour, dextrose, gelatin (pig), potato starch, soya flour, vegetable oil (coconut), emulsifier: lecithin (sunflower), salt, raising agent: E500 sodium bicarbonate, colours: E100, E101, E120, E141, E150d, flavours, sweetener: sodium saccharin E954
Additional information
| Weight | 0.72 kg |
|---|---|
| brand | Romney's |
| dimensions | 22.9 x 12.9 x 5.5 cm; 680 Grams |