Smoking Gun Portable Cocktail Drinks Cheese Sausage Steak Salmon Infuser Handheld Portable BBQ Meat Cold Smoke Generator Smoker for Kitchen

£72.99

  • ?【Operation】: 1. Put the food in a container; 2. Seal the container and insert the tube; 3. Put the smoking material into the smoker and press the power button; 4. Light it up and fill the container with smoke; 5. After smoking for a while take out the pipe, seal the container, and wait for the smoke to settle.
  • ?【Cleaning】: We recommend you to wash after second-time or third-time usage by removing the filter and cleaning the oil with clean water or liquid. NOT dishwasher washing recommended!
  • ?【Application】: Suitable for cooking fish, seafood, molecular cuisine, cocktails, nut snacks to add cold smoke and aroma to food or drink by infusing sawdust, tea, herbs, spices, hay, dried flowers, and so on.
  • ?【Material】: Adopts premium aluminium alloy, zinc alloy and ABS material, lightweight, portable and eco-friendly.
  • ?【Service】: Please contact us if you still have questions after purchasing our products and we will be glad to help.

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Specification: Material: Alumium & Zinc Alloy+ ABS Plastic Color: As picture shown Weight: 375g Size: Tube: 25cm/9.85inch Body Part: 16*9*5.5cm/6.3*3.54*2.16inch
Package list: 1*Smoker1 Pack of Sawdust1*Hose1*Brush1*Screwdriver2*Filter1*Manual

Additional information

Weight 0.374 kg
brand

WMLBK

dimensions

‎17.5 x 9.6 x 6 cm; 100 Grams