24Pcs Cream Horn Molds Set, Stainless Steel Cannoli Tubes, Cone Tubular Shaped Pastry Roll Baking Mold Pancake Tube, Non-Stick Screw Croissant Forms Mould for Croissant Shell Cream Roll

Functions: * Perfect for standard cupcakes * For a healthier version bake them in the oven. * Easy to clean, smooth surface, clean and hygienic. * Quality: Made of rust-proof and easy-care stainless steel. * The mould is comfortably designed with bevelled edges, making it easier to work as it does not roll away * Use these effective cannoli tubes for a savoury appetizer, e.g. Fill them with tuna, eggplant, mashed potatoes, guacamole and black beans. They can also be used for sweet desserts by filling them with pudding, pudding, whip and ice cream. Technical data: Type: Baking mould. Material: Stainless steel. Colour: silver. Quantity: 24-piece set. Size: Cream horn shapes: 4.8 inches / 12.2 cm. Cannoli mould tube: 5 inches / 12.5 cm. The exact dimensions can be found in the picture. Box contents: 12 x cream horn moulds. 12 x cannoli mould tubes. How to make cream horn? 1. Roll the dough into a rectangle. 2. Cut evenly into several strips with a knife. 3. Wrap the meringuish paper around the horn pattern. 4. Clean the prepared egg liquid. 5. Align the cream corner shape or place it on the pan. 6. Bake or roast golden brown. 7. Put the outer casing on the mould for a while. 8. The horn shape is built into the housing and twisted, and the mould is easy to slide out. 9. Fill the hallway with cream or something else you like. Note: 1. Due to the light and screen difference, the item’s color may be slightly different from the pictures. 2. Please allow 1-3 cm difference due to manual measurement.