Bakerlogy cookie cutters are designed for 5mm thickness of dough; also suitable for fondant, clay, and sugarcraft. Use recipes free from raising agents because they will make the cookies bloated and deformed after baking.
BAKERLOGY Set of 2 Christmas Cracker and Jumper Cookie Cutters – Detailed Biscuit Cutter Design for Baking and Crafts, Ideal on Fondant, Dough, Clay
€73.99
- Christmas Cracker Cookie Cutter Size: 4.2cm by 12.8cm (1.6″ by 5.0″)
- Christmas Jumper Cookie Cutter Size: 12.3cm by 8.8cm (4.8″ by 3.4″)
- 3D printed. Compatible with Dishwasher.
- Suitable for 5mm dough thickness (1/5 inches). For easy release of dough, remember to coat the cutter with icing sugar/ flour before cutting.
- Use non-raising dough recipe to get the best looking cookie!
In stock