Unleash your inner chocolatier with our deep chocolate mould! This versatile silicone mould allows you to craft professional-looking chocolate treats in the comfort of your own kitchen. Featuring a deep, cavity design, it’s perfect for creating thick, decadent chocolate shells that can be filled with luscious ganache, creamy caramel, or your favourite sweet surprises. The flexible, non-stick silicone ensures easy release, so your chocolate creations will pop out effortlessly every time. Elevate your dessert game and impress your loved ones with homemade chocolate delights. Crafted from durable, food-grade silicone, this mould is oven-safe up to 230°C and freezer-friendly, making it incredibly versatile. Indulge in the joy of chocolate making with this essential kitchen tool. Dimensions: 25 cm x 18 cm x 2.5 cm.
Deep Chocolate Bar Mold 2PCS, Silicone Chocolate Bar Moulds, Large and Thick, Knafeh Chocolate Bar DIY Deep Chocolate Candy Kitchen Baking Moulds
AUD $50.99
- Durable Silicone Material: These chocolate bar moulds are crafted from food-grade, BPA-free silicone, ensuring a safe and non-toxic baking experience.
- Large and Deep Cavities: With their generous size and 2cm depth, these moulds allow you to create thick, substantial chocolate bars or candy bars, up to 2.5cm thickness
- Easy Release: The flexible silicone material ensures effortless removal of your chocolate creations, preventing any sticking or breakage
- Versatile Usage: While designed for chocolate bars, these moulds can also be utilised for crafting soap bars, bath bombs, or other moulded treats
- Microwave, Freezer Safe: The silicone construction makes these moulds suitable for use in the oven, microwave, and freezer, providing versatility in your baking and confectionery endeavours
In stock