Flexzion Pullman Loaf Pan with Lid Cover (2 Pack) for Baking Oven Sandwich Bread Toast – 1lb Dough Capacity Square Corrugated Cake Mold Non-Stick Carbon Steel Box Bakeware Kitchen Accessories (Gold)

an, also called a loaf pan, is a kitchen utensil in the form of a container in which bread is baked. Its function is to shape bread while it is rising during baking. With its common bread pan loaf shape, or narrow rectangle, a convenient form that enables uniform slicing.
Perfect for sandwiches, Texas toast, French toast (Brioche), Flat American gold brick toast, Hump-shaped English toast, organic Dark Rye grain bread, traditional pain de mie loaf (a fine-grained yeast loaf also known as a Pullman loaf).

Note: When baking with batter, parchment is recommended

Maximum Baking Temperature: Resistant up to 450-degree Fahrenheit (230-degree Celsius). However Not recommend baking at a temperature above 400 Fahrenheit (200-degree Celsius) for more than 30 minutes, or baking with an empty pan

Maintenance Tips:
1. Oven and fridge safe. It’s recommended to wipe with a thin layer of oil on its surface before first-time use to avoid burning, the non-stick coating needs regular maintenance
2. For maintenance, brush butter or oil on the surface of the pan then put into the oven at 300-degree Fahrenheit (150-degree Celsius) for 5 minutes, then wipe away with tissue paper after cooling
3. Do NOT put the pan in the Dishwasher, Hand-wash is recommended. Avoid soaking the pan in water or using the abrasive rush when cleaning in order to extend the longevity
4. If the pan gets very greasy you can use baking soda, soap, and water mix to remove the grease and hard stains

Specification: Dimensions: 8.5 x 4.1 x 4.6 in (21 x 10 x 11) Material: Carbon Steel Food Grade Coating: Teflon
Package Content: 2x Pullman Loaf Pan with Lid Cover for Baking Oven Sandwich Bread Toast – 1lb Dough Capacity Square Corrugated Cake Mold Non-Stick Carbon Steel Box Bakeware Home Kitchen Accessories (Gold)