Rolling Pin for Baking,Dough Baker Roller Set Rolling Pin Pastry and Pizza Baker Roller Wooden Baking Kitchen Utensils for Pastry,Tortilla (Style 1)

HKD311.80

  • Widely Application:The perfect wooden roller can be used to roll cookies, pizza, pie, egg tart, fondant, ravioli, tortillas, noodles, dumpling and so on, perfect for the kitchen baking and cooking utensils use;
  • Roller Design:Adopt roller design, more labor-saving than traditional rolling pins in actual use.The roller makes it easy to fill in dough to the edges, ensure the edges and sides smooth, moderate thickness and toughness.
  • Comfortable Grip:Arc handle, designed according to ergonomics, finely burnished sleek surface, superb handhold feeling, easy to grip. The large roller smoothly rolls out dough, bring you a special enjoyment.
  • Uniform Thickness:To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The pastry/pizza roller is the perfect 2-in-1 tool for pies, cookies and pizza dough!
  • Stable and Durable:Natural wood material, environmentally friendly , finely polished, the connecting shaft adopts high quality stainless steel, not easy to break, and durable.

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rfect balance which can be used to roll cookies, pizza, pie, egg tart, fondant, ravioli, tortillas, noodles, dumpling and so on, perfect for the kitchen baking and cooking utensils use;
2. 2.To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The pastry/pizza roller is the perfect 2-in-1 tool for pies, cookies and pizza dough!
3. 3.The small roller makes it easy to fill in dough to the edges, smooths edges and sides, and ensures uniform depth around the inner rim of the pan.
4. 4.The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan!
5. 4.The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan!

Specification:
Made with wooden rollers; perfectly balanced for easy use and smooth, effortless rolling easily roll out dough right in the pan to a uniform thickness; larger roller spreads dough out evenly; smaller roller smooths edges and sides

Features:
The perfect balance which can be used to roll cookies, pizza, pie, egg tart, fondant, ravioli, tortillas, noodles, dumpling and so on, perfect for the kitchen baking and cooking utensils use;
To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The pastry/pizza roller is the perfect 2-in-1 tool for pies, cookies and pizza dough!
The small roller makes it easy to fill in dough to the edges, smooths edges and sides, and ensures uniform depth around the inner rim of the pan.
The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan!
Also ideal to crush nuts, crackers, cookies and bread crumbs!

Specification:
Condition:100%brand new
Material:Wooden
Color:Brown
Size:1cm=0.39inch(approx)
Style:Size(cm)Weight:(g)
110.5*17.5*6

Additional information

Weight 0.14 kg
Brand

AYNEFY